Definition
From Brown-Driver-Briggs Hebrew Lexicon (1906)
Strong's Definition
must or fresh grape-juice (as just squeezed out); by implication (rarely) fermented wine
Translated in KJV as
(new, sweet) wine.
Etymology
or תִּירֹשׁ; from H3423 (יָרַשׁ) in the sense of expulsion;
Related Words
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