בָּצֵק
bâtsêq(baw-tsake')
“dough (as swelling by fermentation)”
5 occurrencesOld TestamentRare Word
Definition
Strong’s Definition
dough (as swelling by fermentation)
Translated in KJV as
doughflour.
Etymology
from H1216 (בָּצֵק);
Related Words
Chain Links
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4 of 5
“The children gather wood, and the fathers kindle the fire, and the women knead their dough, to make cakes to the queen of heaven, and to pour out drink offerings unto other gods, that they may provoke…”