בָּשַׁל
bâshal(baw-shal')
“properly, to boil up; hence, to be done in cooking; figuratively to ripen”
28 occurrencesOld TestamentUncommon Word
Definition
From Brown-Driver-Briggs Hebrew Lexicon (1906)
Strong’s Definition
properly, to boil up; hence, to be done in cooking; figuratively to ripen
Translated in KJV as
bakeboilbring forthroastseethesod (be sodden).
Etymology
a primitive root;
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